Dukan Diet
Its
very less effective and hard to follow diet and very complicated this diet is
not so effective.
Many people want to lose weight quickly.
However, fast weight loss can be difficult to achieve and even
harder to maintain.
The Dukan Diet claims to produce rapid, permanent weight loss
without hunger.
However, you may wonder if this diet would work for you.
This is a detailed review of the Dukan Diet, explaining
everything you need to know.
What Is the Dukan Diet?
The Dukan Diet is a high-protein, low-carb weight
loss diet that is split into four phases.
It was created by Dr. Pierre Dukan, a French general
practitioner who specializes in weight management.
Dr. Dukan created the diet in the
1970s, inspired by an obese patient who said he could give up eating any food
in order to lose weight, with the exception of meat.
After seeing many of his patients
experience impressive weight loss results on his diet, Dr. Dukan published The Dukan Diet in 2000.
The book was eventually released
in 32 countries and became a major bestseller. It reportedly helped people
achieve rapid, easy weight loss without hunger.
The Dukan Diet shares some
features of the high-protein, low-carb Stillman Diet, along with the Atkins
Diet.
How Does
It Work?
The Dukan Diet starts by
calculating your goal weight — called your "true" weight — based on
your age, weight loss history, and other factors.
How long you stay in each phase
depends on how much weight you need to lose to reach your "true"
weight.
These are the four phases of the
Dukan diet:
1.
Attack Phase (1–7 days): You start the diet
by eating unlimited lean protein plus 1.5 tablespoons of oat bran per
day.
2.
Cruise Phase (1–12 months): Alternate
lean protein one day with lean protein and non-starchy veggies the
next, plus 2 tablespoons of oat bran every day.
3.
Consolidation Phase (5 days for every pound lost in phases 1 and
2): Unlimited lean protein and veggies, some carbs and fats,
one day of lean protein weekly, 2.5 tablespoons of oat bran daily.
4.
Stabilization Phase (indefinite): Follow
the Consolidation Phase guidelines but loosen the rules as long as your weight
remains stable. Oat bran is increased to 3 tablespoons per day.
Foods to Include and Avoid
Each phase of the Dukan Diet has
its own dietary pattern. Here's what you're allowed to eat during each.
Attack Phase
The Attack Phase is primarily
based on high-protein foods, plus a few extras that provide minimal
calories:
- Lean beef, veal,
venison, bison, and other game
- Lean pork
- Poultry without
skin
- Liver, kidney, and
tongue
- Fish and shellfish
(all types)
- Eggs
- Non-fat dairy
products (restricted to 32 ounces or 1 kg per day), such as milk, yogurt,
cottage cheese, and ricotta
- Tofu and tempeh
- Seitan, a meat
substitute made from wheat gluten
- At least 6.3 cups
(1.5 liters) of water per day (mandatory)
- 1.5 tablespoons (9
grams) of oat bran daily (mandatory)
- Unlimited artificial
sweeteners, shirataki noodles, and diet gelatin
- Small amounts of
lemon juice and pickles
- 1 teaspoon (5 ml)
of oil daily for greasing pans
Cruise Phase
This phase alternates between two
days.
On day one, dieters are
restricted to foods from the Attack Phase. On day two, they're allowed Attack
Phase foods plus the following vegetables:
- Spinach, kale,
lettuce, and other leafy greens
- Broccoli,
cauliflower, cabbage, and Brussels sprouts
- Bell peppers
- Asparagus
- Artichokes
- Eggplant
- Cucumbers
- Celery
- Tomatoes
- Mushrooms
- Green beans
- Onions, leeks, and
shallots
- Spaghetti squash
- Pumpkin
- Turnips
- 1 serving of
carrots or beets daily
- 2 tablespoons (12
grams) of oat bran daily (mandatory)
No other vegetables or fruits are
permitted. Other than 1 teaspoon (5 ml) of oil in salad dressing or for
greasing pans, no fat should be added.
Consolidation Phase
During this phase, dieters are
encouraged to mix and match any of the foods from the Attack and Cruise Phases,
along with the following:
- Fruit: One serving
of fruit per day, such as 1 cup (100 grams) of berries or chopped melon;
one medium apple, orange, pear, peach, or nectarine; or two kiwis, plums,
or apricots.
- Bread: Two slices
of whole-grain bread per day, with a small amount of reduced-fat
butter or spread.
- Cheese: One serving
of cheese (1.5 ounces or 40 grams) per day.
- Starches: 1–2 servings
of starches per week, such as 8 ounces (225 grams) of pasta and other
grains, corn, beans, legumes, rice, or potatoes.
- Meat: Roast lamb,
pork or ham 1–2 times per week.
- Celebration meals: Two
"celebration meals" per week, including one appetizer, one main
dish, one dessert and one glass of wine.
- Protein meal: One
"pure proteins" day per week, where only foods from the Attack
Phase are allowed.
- Oat bran: 2.5
tablespoons (15 grams) of oat bran daily (mandatory).
Stabilization Phase
The Stabilization Phase is the
final phase of the Dukan diet. It is all about maintaining the improvements
achieved during the earlier phases.
No foods are strictly off-limits,
but there are a few principles to follow:
- Use the
Consolidation Phase as a basic framework for planning meals.
- Continue having
one “pure proteins” meal day every week.
- Never take the
elevator or escalator when you can take the stairs.
- Oat bran is your friend. Take 3 tablespoons (17.5 grams) every day.
True to its claims, the high-protein Dukan Diet can produce fast
weight loss.
However, it also has several features that may make it difficult to
sustain long-term.
At the end of the day, it is a quick weight loss diet that
works, but it forces you to avoid many healthy foods unnecessarily.
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